Private Chef at Lisse Africa

Lisse Africa is a dynamic human resource consulting firm with a strong focus on recruitment, background verification, and HR solutions. Our goal is to provide organizations with professional, verified employees who are an excellent cultural fit, enabling clients to focus on their core business objectives. We are committed to delivering quality human capital solutions that enhance organizational performance and growth.

Job Details

Job Title: Private Chef
Location: Agungi, Lekki, Lagos
Work Days: 3 days per week

Role Overview

The Private Chef will be responsible for preparing healthy, high-quality meals tailored to the client’s preferences and dietary requirements. The role requires strong culinary skills, attention to hygiene standards, and the ability to plan and execute customized meal preparations efficiently.

Key Responsibilities

• Prepare a variety of healthy and nutritious meals

• Develop customized meal plans based on client preferences, specifications, and dietary needs

• Shop for meal ingredients and necessary kitchen tools or equipment

• Inspect ingredients before purchase to ensure high quality and freshness

• Prepare meals in the client’s kitchen in line with food health and safety regulations

• Clean and sanitize work areas before and after meal preparation

• Package and label meals intended for later consumption

• Provide clear written or verbal instructions on how to properly heat prepared meals

Qualifications and Requirements

• Minimum of SSCE qualification

• At least 2 years of relevant experience as a private or professional chef

• Proven culinary experience with the ability to prepare different cuisines

• Good knowledge of food health, hygiene, and safety regulations

• Excellent organizational and time management skills

• Strong communication skills

Salary

N130,000 per month

How to Apply

Interested and qualified candidates should send their CV using Private Chef as the subject of the email.