Inventory Assistant at FoodCourt

Founded in September 2021, FoodCourt is on a mission to revolutionize food delivery by offering quality, variety, and convenience in every order. Starting in Nigeria, we have quickly grown to become a trusted name in food delivery, delivering exceptional dining experiences right to your doorstep. With a focus on innovation and strategic partnerships, we continue to expand our reach, offering better food experiences to even more people.

We are looking to fill the position of Inventory Assistant to support our operations. If you’re passionate about food, detail-oriented, and thrive in a fast-paced environment, we want to hear from you.

Job Title: Inventory Assistant – Join Our Growing Team at FoodCourt

Location: Lagos
Employment Type: Full-time

Key Responsibilities

Inventory Management

• Monitor and update inventory levels for all kitchen ingredients, equipment, and supplies.
• Maintain accurate records of stock quantities and expiration dates.
• Apply first-in, first-out (FIFO) procedures to minimize food wastage.
• Order supplies to ensure stock levels remain adequate.

Receiving and Inspection

• Receive deliveries from suppliers, ensuring they match the purchase orders.
• Inspect goods for quality and accuracy.
• Verify invoices and packing slips, addressing any discrepancies.

Storage and Organization

• Properly store food items and supplies to ensure quality and safety.
• Keep storage areas organized, clean, and pest-free.
• Implement storage rotation methods to reduce waste.

Communication and Coordination

• Work with kitchen staff to ensure they have the necessary ingredients and supplies.
• Coordinate with suppliers to schedule deliveries and resolve supply issues.
• Regularly update management on inventory status and supply needs.

Quality Control

• Perform quality checks on stored items to meet food safety standards.
• Remove items that fail to meet quality criteria promptly.

Safety and Compliance

• Follow health and safety regulations in food handling and storage.
• Maintain records of safety and sanitation procedures, ensuring compliance with all guidelines.

Qualifications and Skills

• High school diploma or equivalent (additional education or training may be required for some positions).
• Proven experience in inventory management or a similar role, preferably in the food industry.
• Knowledge of food safety and storage regulations.
• Strong organizational and time management skills.
• Attention to detail and accuracy in record-keeping.
• Excellent communication and teamwork abilities.
• Competence in using inventory management software and basic computer skills.
• Physically fit for lifting and moving heavy items.

Application Deadline
April 22, 2025

How to Apply
Interested and qualified candidates should send their CV. Please use the job title as the subject of your email.